Ardell Luy: I am a good cook, because I am not afraid to change my recipes -- thusthe taste of the same dish is always different because I vary either the ingredients and/or the spices.Bon appetit.
Nadia Crauswell: beginner
Donnell Nocella: I would classify myself as a decent cook.....I try and be as versatile as possible when it comes to cooking....BBQ/in the kitchen cooking....Side dishes etc....I can cook some good food when wanted.
Tomi Vauters: People told me that my cooking is really good, so I guess i'm a good cook!
Emery Blando: A lot of the time, people get labelled as a "bad cook" either by themselves or their family after they try to cook a meal for the first time and it doesn't work out. While some people might have a natural flair in the kitchen, I think most people are capable of becoming reasonably good cooks with a bit of practice.
Derrick Cacioppo: Im only 16 but im a fairly good cook, my mother used to have a job where she ! would be out of town for weeks (and dads never been around) and instead of relying on other family members she taught me how to cook for myself and older brother, and ever since i believe ive been doing more of the family cooking than my mom and havent got a single complain... yet ;)
Barrett Zheng: Good cook. I get good reviews from people who eat the food I prepare. But there's always room for improvement.
Anton Waln: I've been told I'm a good cook by all so I guess I can cook. I've had no complaints yet.
Booker Warlick: Really dont really know...:? is being able to fry an egg make you a good cook?
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